Seeni Sambol : සීනි සම්බෝල

Seeni Sambol is a popular Sri Lankan condiment made primarily from onions, spices, and sometimes a hint of coconut. It's known for its rich, sweet, and spicy flavor, making it an excellent accompaniment to many dishes.

Ingredients

• Onions
• Chili Powder
• Jaggery or Sugar
• Vinegar or Lime Juice
• Coconut (optional)

Preparation

1. Caramelize the onions: Sauté sliced onions in oil until they turn golden brown.
2. Add spices: Mix in chili powder, salt, and jaggery/sugar, cooking until fragrant.
3. Finish: Stir in vinegar or lime juice, and let it cool before serving.

Serving Suggestions

Seeni Sambol pairs beautifully with rice, string hoppers, or roti. It's also great as a spread on bread or as a side with various curries.